Ingredients
The following ingredients have 10 Servings
- 3 Tablespoons Butter
- 4 cups Mini-Marshmallows (equivalent to a 7 ounce bag)
- 1/2 cup Peanut Butter
- 4 cups Rice Cereal
- 2 cups Chocolate Covered Pretzels
Instruction
- Line a 8x10 pan with parchment paper.
- Melt the butter in a large pot over medium heat. Then add the marshmallows and peanut butter, and stir until melted.
- Stir in the rice cereal, making sure to evenly coat the cereal in the melted marshmallows.
- Pour half of the mixture into the pan. Use a spoon to spread out the rice krispie mixture, creating an even layer. Next add a layer of the chocolate covered pretzels. I added a thick layer, fitting as many as I could.
- Then add the remaining rice krispie mixture, and again use a spoon to spread it out and pack it down.
- Add some more chocolate covered pretzels on top.
- Let the rice krispie treats cool and set for an hour before slicing.