Ingredients
The following ingredients have 1 Servings
- 1 ripe D'Anjou or Barlett pear, cored and roughly diced
- 2 cups frozen peach slices
- 1/2 cup unsweetened almond milk
- 2 soft medjool dates, pitted*
- 1 tablespoon fresh lemon juice
Instruction
- Add all ingredients to a high-speed blender, and blend on high for 2 minutes or until completely smooth.