Ingredients

The following ingredients have 4 Servings
  • 1 loaf French bread (cut into one inch cubes)
  • 2 ½ cups chopped peaches
  • 8 ounces cream cheese (cut into 16 cubes)
  • 8 eggs
  • 2 cups milk
  • 1/2 cup heavy cream
  • 3/4 cup sugar
  • 2 tablespoons vanilla
  • 1/2 teaspoon cinnamon
  • 1/2 cup all-purpose flour
  • 1/2 cup packed light brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 8 tablespoons butter (chilled)

Instruction

  • Spray an 9 X 13-inch baking dish with cooking spray.
  • Place half of the bread cubes into the prepared baking dish and evenly distribute half of the peach pieces and half of the cream cheese cubes.
  • Place the remaining bread cubes on top along with the remaining peaches and cream cheese.
  • In a medium bowl, whisk together eggs, milk, cream, sugar, vanilla and the 1/2 teaspoon cinnamon.
  • Evenly pour mixture over the bread and peaches.
  • Cover with plastic wrap and place into refrigerator to sit overnight.