Ingredients
The following ingredients have 2 Servings
- 2 cups chilled fruity white wine (like Sauvignon Blanc or Moscato)
- 2-3 cups of frozen peaches
- sliced peaches for serving (optional)
Instruction
- Combine the wine and frozen peaches in the blender and blend until the mixture's purified and smooth.
- If the mixture is too warm and/or liquefied, place it in the freezer and stir every 30 minutes until a perfect slushy texture forms, or you can add a few more frozen peaches for a quick fix.
- This batch serves two, but is easily doubled using the whole bottle of wine and additional fruit to serve four!