Ingredients

The following ingredients have 1 Servings
  • 1 ounce peach whiskey
  • 1 teaspoon monk fruit sweetener
  • 1/8 teaspoon peach bitters
  • 1/4 cup peach slices
  • 1 12-ounce can no-calorie peach-flavored seltzer, chilled

Instruction

  • In a cocktail glass, mix peach whiskey, monk fruit, and bitters with a spoon.
  • Place frozen peaches in your glass – enough to loosely fill your glass.
  • Then slowly pour sparkling water over peaches until the glass is full. Stir and serve.