Ingredients

The following ingredients have 7 Servings
  • 3 or 4 yellow peaches
  • 5 lemons
  • 4-5 tbsp sugar (, or as required)
  • 5 cups cold water
  • 1 cup crushed ice

Instruction

  • Peel and pit the peaches and puree them in a food processor with the sugar. Squeeze the juice out of the lemons and add the pureed peach to it and mix well. Pour the water and the crushed ice into a pitcher, add the peach-lemon mix and mix well. Taste and add more water, sugar or lemon juice to it. Serve immediately.
  • If you plan to serve later, skip the ice and chill the rest of the mixture in the refrigerator. Add the ice while serving.