Ingredients

The following ingredients have 3 Servings
  • 5 ounces arugula
  • 2 small peaches, sliced
  • 8 figs, sliced
  • 1/4 red onion, thinly sliced
  • 1/2 cup pecans, chopped
  • 1/2 cup blue cheese, crumbled
  • 1/3 cup favorite vinaigrette

Instruction

  • In a large bowl: toss the arugula with a little bit of dressing and plate.  
  • Add peaches, figs, onions, and pecans to bowl.  Mix in a little vinaigrette and add to plated arugula.
  • Garnish with blue cheese.  Happy Eating!  Beckie