Ingredients

The following ingredients have 4 Servings
  • 1-29 ounce can Sliced Peaches in heavy syrup, undrained
  • 1 box yellow cake mix (15.25 ounce size)
  • 3/4 cup butter (sliced into 24 cuts)

Instruction

  • Preheat the oven to 350°F.
  • Spread peaches, with liquid, into a 9x13 baking dish.
  • Sprinkle cake mix evenly over peaches.
  • Place butter evenly over the cake mix.
  • Bake for 40-45 minutes, until golden and bubbly. Serve warm or at room temperature.