Ingredients

The following ingredients have 5 Servings
  • 1 12-ounce cans Welch's 100% Juice White Grape Peach concentrate
  • 1 12-ounce can diet black cherry soda
  • 12 ounces gluten free beer
  • 12 ounces tequila
  • 3 concentrate cans ice

Instruction

  • Pre-chill your margarita glasses. (Chilling makes a big difference, believe me!)
  • Combine all beer margarita ingredients in a large blender.
  • Place the blender lid on firmly and hold it down with your hand. (There’s a lot of liquid in this recipe, and your beer rita may threaten to overflow a bit!)
  • Blend the charry margaritas using the blender’s pulse setting to prevent a spillover.
  • Immediately pour the beer margaritas into chilled glasses and serve.