Ingredients

The following ingredients have 6 Servings
  • 3 cups of frozen peach slices
  • 1 bottle of prosecco
  • 1 tablespoon of sugar
  • fresh raspberries
  • mint sprigs

Instruction

  • To a blender, add frozen peaches, prosecco and sugar.
  • Blend until smooth and all peaches are pureed.
  • Serve immediately champagne flutes.