Ingredients

The following ingredients have 4 Servings
  • 15 - stalks of asparagus
  • 1 tablespoon(s) olive oil
  • 2 tablespoon(s) freshly grated parmesan
  • 1/2 teaspoon(s) fresh ground black pepper

Instruction

  • Preheat oven to 350 degrees. Cut off white ends of asparagus, rinse and dry with a towel.
  • Place in a baking dish and drizzle olive oil over asparagus. Using tongs, roll the asparagus around to make sure it is completely coated with olive oil.
  • Sprinkle parmesan and pepper on top of asparagus. Place in oven.
  • Bake at 350 degrees, uncovered for about 25 minutes or to desired doneness. Remove from oven and serve.