Ingredients

The following ingredients have 4 Servings
  • 4 medium medium potatoes sliced very thin
  • 3/4 cup diced cooked ham (100 grams)
  • 1/2 cup milk (115 grams)
  • 1/3 cup freshly grated Parmesan cheese (40 grams)
  • 2-4 tablespoons freshly grated Parmesan cheese (for the topping, 16-32 grams)
  • 2 1/2 tablespoons butter (divided (100 grams))
  • salt and pepper
  • fresh thyme

Instruction

  • Pre-heat oven to 400° (200° celsius), grease 8x6 inch (20x15 centimeters) baking dish with 1 tablespoon butter.
  • In a small bowl mix together milk and Parmesan cheese, set aside.
  • Clean and slice potatoes, towel dry before placing in baking dish.
  • Place a layer (1/3) of sliced potatoes on the bottom of the baking dish,sprinkle with salt and pepper to taste, drizzle with 1/3 of the milk mixture and top with 1/2 the diced ham, repeat layer, the last layer add remaining potato slices, milk mixture, sprinkle with extra Parmesan cheese (2-4 tablespoons depending on how much you like Parmesan cheese), and dot with remaining butter (1 1/2 tablespoons). Bake for approximately 30 minutes or until tender(broil for approximately 3 minutes if desired).Enjoy!