Ingredients

The following ingredients have 8 Servings
  • 1 cup plain yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon kosher salt
  • 1/4 teaspoon baking soda
  • 2 cups buttermilk
  • 2 large eggs
  • 1/2 cup butter
  • 1/2 cup butter
  • 1 tablespoon fresh thyme leaves
  • 2 cups milk
  • 2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 5 large eggs
  • 1 cup shredded Parmesan cheese

Instruction