Ingredients

The following ingredients have 4 Servings
  • 1/4 cup chives (finely chopped)
  • 1/2 cup finely grated parmesan cheese
  • 1 teaspoon onion powder
  • 1 teaspoon sugar
  • 1 teaspoon salt (use only 1/2 teaspoon if using salted butter)
  • 1 cup unsalted butter

Instruction

  • Combine all ingredients using a hand or stand mixer. If you would like it to be whipped butter, use the whisk attachment. Beat for at least 4 minutes.
  • Keep chilled in the refrigerator until ready to serve!