Ingredients

The following ingredients have 4 Servings
  • 4 egg yolks (room temperature)
  • 55 gr cooking oil
  • 55 gr coconut milk
  • 65 gr cake flour
  • 1/4 tsp salt
  • 4 egg whites (room temperature)
  • 90 gr sugar
  • 1/4 tsp cream of tartar (or use 1/2 tsp lemon juice or vinegar)
  • 1 recipe Easy Authentic 10-minute Kaya Jam

Instruction

  • Spray the baking pan, 9 x 13 x 1 inch, with non-stick cooking spray or brush some oil and then line with a parchment paper on the bottom and the side