Ingredients
The following ingredients have 4 Servings
- 1/4 cup orange juice
- 3 tablespoons sesame oil
- 2 tablespoons light soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon salt
- freshly ground black pepper
- 1 tablespoon olive oil
- 12 scallops
- kosher salt
- freshly ground black pepper
- 1 small bunch asparagus (cut in about 3 inch pieces)
- 6 cups baby kale
- 1/4 cup thinly sliced red onion
- 2 tangerines (peeled and cut into segments)
- 1 tablespoon sesame seeds
- 1 tablespoon olive oil