Ingredients

The following ingredients have 4 Servings
  • 200 g pork sausage (cut into slices)
  • 1/2 tbsp olive oil
  • 1/2 onion (cut into half moons)
  • 1/4 cup parsley (chopped)
  • 1/2 Cauliflower (small head)
  • 2 tbsp heavy cream
  • 1 oz cream cheese
  • 1 Pinch nutmeg
  • 1/8 tsp black pepper
  • 1/2 tsp salt

Instruction