Ingredients
The following ingredients have 4 Servings
- 4- (4-ounce) Boneless Center Cut Pork Loin Chops
- 1 tablespoon Extra Virgin Olive Oil
- 1 tablespoon Fresh Rosemary, chopped
- Prepared Pear and Pomegranate Salsa
- 2 Bosc Pears, peeled, seeded and diced small
- 1 Pomegranate, seeds only
- 1 tablespoon Lemon Juice
- 1 tablespoon Shallots, minced
- 1 teaspoon Granulated Sugar
- 2 teaspoons Rosemary, chopped
- 1/2 teaspoons Kosher Salt
