Ingredients

The following ingredients have 4 Servings
  • 2 10 oz cans of mandarin oranges (no sugar added)
  • 4 cups chopped romaine lettuce
  • 2 cups cooked and chopped chicken
  • 1/4 cup chopped garlic chives
  • 1/2 cup slivered almonds
  • 1/2 cup Dang Foods Lightly Salted Coconut Chips
  • 1 tbsp toasted sesame seeds
  • 2 tbsp coconut aminos
  • 2 tbsp apple cider vinegar
  • 2 tbsp juice from canned mandarin oranges
  • 1 tbsp extra virgin olive oil
  • 2 tsp toasted sesame oil
  • 1/2 tsp minced fresh ginger
  • 1/2 tsp sea salt
  • 1/4 tsp ground black pepper
  • 1 clove garlic (finely minced)

Instruction

  • Drain mandarin oranges but reserve 2 tbsp of the juice for the dressing. 
  • In a large mixing bowl, add mandarin orange, romaine lettuce, chicken, garlic chives, and slivered almonds. 
  • In a separate bowl, whisk together all the ingredients for the dressing. 
  • Pour the dressing over the salad mixture and toss together to coat. 
  • Top with coconut chips and sesame seeds before serving. Serve immediately.