Ingredients

The following ingredients have 4 Servings
  • 3 tablespoons honey (, or agave nectar if vegan)
  • 2 cups frozen strawberries
  • 1/2 half juice from 1/2 lime
  • 4 ounces rum
  • 1/2 cup ice cubes
  • 1/4 cup cold coconut cream
  • 1 cup frozen banana (, sliced)
  • 1/2 cup frozen pineapple
  • 2 ounces rum
  • 1/2 cup ice cubes
  • 3 tablespoons honey (, or agave nectar if vegan)
  • 1 1/2 cups frozen blueberries
  • 4 ounces rum
  • 1/2 cup ice cubes

Instruction

  • Combine all red layer ingredients and blend just until smooth in a high-speed blender. Pour into a container and place in the freezer while you make the other layers. Rinse out the blender.
  • Combine all white layer ingredients and blend just until smooth in a high-speed blender. Pour into a container and place in the freezer while you make the blue layer. Rinse out the blender.
  • Combine all blue layer ingredients and blend just until smooth in a high-speed blender. 
  • Pour your cocktails: divided the red layer among either 2 (large) or 4 glasses. You can use a disher to help you portion these equally and delicately, if you like. Next, very carefully divide the white layer amongst the glasses and gently pour or place on top of the red layer. Finally, very carefully divide the blue layer amongst the glasses and gentle pour or place on top of white layer.