Ingredients

The following ingredients have 8 Servings
  • 2 cups Sifted Coconut Flour
  • 1/2 teaspoon Kosher Salt
  • 1/2 cup Honey
  • 16 tablespoons Room Temperature Virgin Coconut Oil {= 1 cup}
  • 1 1/2 cup Fresh Lemon Juice
  • 1 1/2 cup Honey
  • 2 tablespoons Lemon Zest
  • 8 Eggs

Instruction