Ingredients
The following ingredients have 9 Servings
- 1 lb Fresh Green Beans (- I prefer Haricot Vert)
- 8 oz Roughly Chopped Mushrooms
- 4 oz Bacon (about 5 large strips)
- 1 cup Thinly Sliced Yellow Onions
- 1/2 cup Finely Chopped Shallots
- 3 Cloves Garlic Minced
- ½ cup Almond Meal
- 1.5 cups Unsweetened Almond Milk
- 3 tsp Sea Salt
- 2 tsp Cracked Black Pepper
- 2 Tbl Extra Virgin Olive Oil (EVOO)
- 1 medium yellow onion (cut into 1/4 inch discs)
- 1 egg (beaten)
- 1 cup pork rinds (powdered)
- 1 1/2 pounds fresh green beans (cleaned and ends trimmed off)
- 2 tablespoons butter (ghee, or bacon fat)
- 8 ounces button mushrooms (sliced 1/4 inch thick)
- 1 can full-fat coconut milk
- 2 tablespoons arrowroot powder
- 1/2 teaspoon sea salt
- 1/4 teaspon ground black pepper
- 1 pound bacon (crispy & roughly chopped)
