Ingredients

The following ingredients have 4 Servings
  • 6 cups cranberries fresh or frozen
  • 1/2 cup water
  • 1 cup orange juice
  • 1 tbsp orange zest
  • 1 tsp cinnamon
  • 2/3 cup maple syrup

Instruction

  • Place cranberries in a pot, add water orange juice and maple syrup.
  • Bring to a gentle boil on high heat stirring regularly.
  • Reduce to a simmer, add cinnamon and orange zest, stir often.
  • Continue to simmer until most of the cranberries “pop” and the sauce thickens to desired texture.