Ingredients

The following ingredients have 10 Servings
  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 1 1/4 cups tapioca flour
  • 1 tsp salt
  • 14 Tbsp Palm oil shortening (cold, or grass-fed butter, or a combination of both, cold)
  • 1 tsp coconut sugar (optional)
  • 2 large eggs
  • 1 lb chicken breasts or thighs (cooked and cubed)
  • 1 small onion (diced)
  • 1 1/4 cups celery (diced)
  • 1 1/2 cups carrots (peeled and diced and blanched**)
  • 1 head broccoli (cut into florets and blanched**)
  • 6 Tbsp organic ghee (or grass-fed butter)
  • 1/4 cup tapioca flour (or arrowroot starch)
  • 2 3/4 cups chicken bone broth (homemade or purchased)
  • 1/3 cup full fat coconut milk (blended prior to adding)
  • 1 tsp dried poultry seasoning blend
  • 3/4 tsp sea salt (or to taste)
  • 1/4 tsp black pepper
  • 1 Tbsp fresh parsley (minced)
  • 1 egg plus 1 tbsp water (for egg wash, optional)

Instruction