Ingredients
The following ingredients have 10 Servings
- 2 packages broccoli cole slaw (12 ounces each)
- 1/2 cup diced sweet vidalia onions
- 1/2 cup olive oil
- 1/2 cup cider vinegar
- 1/2 teaspoon black pepper
- 1 teaspoon dill weed
- 1/2 teaspoon celery seed
- 1/2 teaspoon salt
- 1/4 teaspoon turmeric
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1 cup sliced almonds
Instruction
- Place the broccoli cole slaw in a large bowl. Add the onions and mix. Set aside.
- In a small bowl or shaker cup, combine the olive oil, vinegar and spices. Stir or shake well.
- Pour the dressing over the colelsaw and stir to coat.
- Just before serving, mix in the sliced almonds.
- Store in an airtight container and refrigerate leftovers.