Ingredients

The following ingredients have 4 Servings
  • 6 large egg whites
  • 1/2 cup coconut flour
  • 1 cup coconut milk (unsweetened)
  • 1 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp Italian seasoning
  • 1/2 tsp baking soda
  • 3 large eggs
  • 1 tomato (thinly sliced)
  • 1 cup baby spinach
  • 1/2 tsp red pepper flakes
  • 1 tbsp extra virgin olive oil

Instruction

  • Preheat the oven to 375 degrees F. Prepare a large baking sheet with parchment paper.
  • In a large bowl, whisk together the egg whites, seasonings and coconut milk. Then fold in the coconut flour until combined.
  • Using a baking spatula, spread the dough onto the prepared baking sheet to form a rectangle.
  • Bake 15-18 minutes until the dough is set firmly.
  • Remove the crust from the oven and reduce the oven to 350 degrees F.
  • Using a baking brush or back of a spoon to spread the extra virgin olive oil over the crust. Spread the spinach over the crush, then the tomatoes. Carefully crack 3 eggs on top of the pizza. Sprinkle with the red pepper flakes.
  • Bake in the oven 12 minutes until the egg whites have set.
  • Remove from the oven and devour!