Ingredients
The following ingredients have 6 Servings
- 100 ml Tabasco
- 12 fresh oysters on the half shell
- lemon wedges
- black pepper
Instruction
- Pour the Tabasco into a freezer-proof dish and place in the freezer.
- Allow the Tabasco to freeze solid.
- When ready to serve, scrape the surface of the frozen Tabasco to make a granita.
- Serve fresh oysters with a small amount of the granita and a squeeze of lemon juice and a crack of black pepper.
