Ingredients

The following ingredients have 2 Servings
  • 1/2 cup uncooked steel cut oats
  • 1 cup water
  • 1/2 cup almond milk, or milk or your choice
  • a pinch of salt
  • optional: seeds of 1 vanilla bean
  • 2-4 Tbsp almond butter
  • honey to taste

Instruction

  • You can make this in one container, or in two individual containers. I used two glasses that had 1 2/3 cup capacity each.
  • Put 1/4 cup oats, 1/2 cup water, and 1/4 cup milk in each container. Add a small pinch of salt to each and stir to combine.
  • Set the containers in the slow cooker and add water to come about halfway up the glasses.
  • Set the crock pot on low, and leave it until morning (about 10 hours.)
  • Give each serving a stir, and then swirl in the almond butter and top with honey just before serving.