Ingredients

The following ingredients have 4 Servings
  • 2 cups rolled oats
  • 1 cup canned coconut milk
  • 2 teaspoons maple syrup or honey
  • unsweetened shredded coconut (berries, bananas, chia seeds, hemp hearts, granola, chopped nuts)

Instruction

  • In a medium size bowl mix the rolled oats and coconut milk with 1 cup of water. If you're using, add the maple syrup or honey.
  • Divide the overnight coconut oatmeal between 4 1-cup mason jars or small bowls. Cover and leave in your fridge overnight.
  • In the morning, enjoy the oatmeal cold with any or all of the toppings.