Ingredients

The following ingredients have 8 Servings
  • 2 cups ham (cubed)
  • 3 cups shredded cheddar (divided)
  • 1/4 cup chopped green onion
  • 1/4 cup minced onion
  • 1 tsp garlic salt
  • 8 flour tortillas (medium size)
  • 6 eggs
  • 1 1/2 cups half & half (or whole milk)

Instruction

  • Spray a 9x13 baking dish with non stick cooking spray and set aside.
  • In a large bowl, combine 1.5 cups of shredded cheddar, ham, green onion, minced onion, and garlic salt.
  • Mix well and set aside 1/4 cup for topping.
  • Starting with one tortilla, add 1/4 - 1/3 cup of the ham mixture into the center and roll. Place seam side down into the prepared dish.Repeat with remaining tortillas.
  • Whisk together eggs half & half. Pour egg mixture over rolled tortillas and then top with reserved 1/4 cup of ham mixture.
  • Cover with foil, and refrigerate overnight or at least 4 hours.
  • Bake at 350 degrees for 30-40 minutes until eggs are set.
  • Remove the foil, top with remaining 1.5 cups of shredded cheese, and bake until cheese is melted.