Ingredients
The following ingredients have 8 Servings
- 8 fresh ears of corn in husks
- 1/4 tsp chili powder (, optional)
- 1/2 tsp garlic powder
- 1/2 cup grated cheese
- 2 tbsp freshly chopped parsley
- salt and freshly ground black pepper
Instruction
- Preheat oven to 350 degrees F.
- In a small bowl combine salt, with chili powder, pepper and garlic powder.
- Place corn in its husks directly on the oven rack. Roast until tender for about 30-40 minutes.
- Remove the husks. Brush each corn with butter.
- Add salt mixture, cheese and parsley.
- Serve immediately.
