Ingredients

The following ingredients have 4 Servings
  • 1/4 cup salt
  • 3 cups water
  • 2 1/2 lbs chicken wings
  • 2 tsp onion
  • 1 tsp garlic
  • 1/2 tsp paprika
  • 1 tsp parsley
  • 2 tbsp unsalted melted butter
  • 2 lemons
  • 1/2 tbsp hot sauce
  • salt and pepper to taste

Instruction

  • In a large bowl, combine the water and salt.
  • Place the chicken wings in the bowl, cover and refrigerate for 1 hour, preferably overnight.
  • In a separate bowl, mix the lemon juice, hot sauce, melted butter, paprika, granulated garlic, granulated onion, parsley, salt, and pepper.
  • Pat dry the chicken wings with paper towels and coat evenly with the lemon butter mixture.
  • Once all of the chicken wings are coated in the lemon butter mixture let the chicken marinade for 20 minutes at room temperature.
  • Preheat oven to 450 degrees F.
  • Place the chicken wings in the oven and cook for 45-50 minutes or until completely cooked.
  • Serve with bleu cheese and enjoy!