Ingredients

The following ingredients have 4 Servings
  • 2 cups Cherry Tomatoes
  • 1 Tbsp Oregano (finely chopped)
  • 1 tsp Parsley (finely chopped)
  • 1 Tbsp Balsamic Vinaigrette
  • 1/8 tsp salt (optional)

Instruction

  • Pre-heat the oven to 250 degrees
  • Place 2 cups of cherry tomatoes in a bowl
  • Add Oregano and parsley
  • Add salt and balsamic vinaigrette
  • Gently mix everything with your hands
  • Spread out the tomato mixture onto a baking dish
  • Place the tray in the bottom rack of the oven
  • Roast for about 30 minutes or until the tomatoes start to wrinkle
  • Let them cool before devouring