Ingredients

The following ingredients have 22 Servings
  • 20 -24 large chicken wings
  • 4 tablespoons AP flour
  • 3 tablespoons mild smokey chili powder
  • 1 - 2 tablespoons sweet paprika
  • 1 tablespoon cayenne pepper (all or part optional)
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper
  • 1 teaspoon Maldon salt to sprinkle at end
  • 1 jar good mango chutney

Instruction

  • Preheat oven to 400F. Place a wire rack on baking sheet and spray with non stick cooking spray.
  • In a large bowl, whisk together flour, and seasonings and toss wings until completely covered.
  • Arrange wings on wire rack and roast in oven for 25 - 35 minutes. Turn wings over about half way.
  • Remove wings from oven when they are crispy and golden brown around the edges.
  • Serve wings on platter with mango chutney and get out of the way.