Oven-fried Chicken

Ingredients

Add Ingredients to Shopping list

The following ingredients have 4 Servings

• 2 cup(s) flour
• 1 teaspoon(s) salt
• 1/2 teaspoon(s) pepper
• 1/2 teaspoon(s) paprika
• 1 teaspoon(s) garlic powder
• 1 teaspoon(s) onion powder
• 1 stick(s) butter, melted
• 12 - chicken thighs (or as many as you need to feed your family)

Instruction

• Arrange chicken on a foil-lined baking sheet. Salt chilcen on both sides, to taste. Brush boths sides of the chicken with the melted butter.
• In a large zip bag, mix the flour, salt, pepper, garlic powder, onion powder and paprika. Dredge a couple pieces of the chicken at a time in the flour mixture. Place coated chicken back on the baking sheet and bake at 350 degrees for 45-60 minutes, until the chicken is cooked through.
• You can use whatever pieces of chicken you prefer, just remember, you may have to adjust the cooking time accordingly. You will sear that this is fried chicken!