Ingredients
The following ingredients have 4 Servings
- 1 and a 1/2 pounds boneless skinless chicken breasts, cut into 1-inch cubes (don't worry if they're not exact; just do your best)
- 2 large eggs, beaten
- 1/3 cup all-purpose flour (you may also use whole wheat flour)
- 1 and 1/2 cups panko (Japanese) bread crumbs
- 1/2 teaspoon kosher salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 4 tablespoons low-sodium soy sauce
- 2 and 1/2 tablespoons water
- 2 tablespoons sesame oil
- 3 tablespoons light brown sugar, packed
- 1/4 cup rice vinegar
- 1 tablespoon fresh ginger, grated
- 3 cloves garlic, minced
- 1 and 1/2 tablespoons cornstarch
- 1/4 cup sesame seeds
- 1/4 cup scallions, chopped
