Ingredients

The following ingredients have 4 Servings
  • 2 to 4 boneless pork chops
  • 1 tablespoon brown sugar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon molasses
  • 1 teaspoon minced garlic
  • 1 egg
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Bread crumbs of your choice or all-purpose flour.

Instruction

  • Whisk all ingredients together except bread crumbs until you have a smooth sauce.  Dip each chop in liquid and then in bread crumbs
  • Bake in preheated 350 degree oven for 30 minutes or until chops are done in the middle or register 145 on a meat thermometer.