Ingredients

The following ingredients have 4 Servings
  • 2 lbs. sirloin steak (thinly sliced)
  • 1 green bell pepper (sliced)
  • 1 red bell pepper (sliced)
  • 1 large onion (sliced)
  • 2 tbsp. olive oil
  • 2 tsp. chili powder
  • 1 tsp. paprika
  • 1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/4 tsp. cayenne pepper
  • 1/2 tsp. ground cumin
  • Sea salt and freshly ground black pepper

Instruction

  • Preheat your oven broiler to 500 F.
  • In a small bowl, combine all the ingredients for the fajita seasoning, and whisk until well combined.
  • Add the vegetables and steak to a bowl, season with the fajitas seasonings, drizzle with olive oil, and toss until well coated.
  • Place the seasoned vegetables and steak on a baking sheet.
  • Broil in the oven for 5 to 6 minutes, turn the meat and vegetables once, and cook for another 5 to 6 minutes.
  • Serve with your choice of fresh salsa, lettuce leaves, or cauliflower tortillas.