Ingredients
The following ingredients have 12 Servings
- 2 cups organic whole wheat flour
- 3/4 cup organic honey
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
- 1/2 cup organic milk
- 1/3 cup organic unsalted butter
- 2 organic eggs
- 1 cup shredded organic apples*(about 3 apples)
- 1 teaspoon vanilla
- 1/2 cup organic oats
- 1/3 cup organic whole wheat flour
- 1/3 cup maple syrup
- 3 tablespoons cold organic butter
- 1/4 teaspoon cinnamon
Instruction
- Preheat oven at 375°F.
- In a large bowl combine all dry ingredients. Reserve.
- In a mixer, combine eggs and butter, mix well.
- Add honey (mix for about 3 min). Add vanilla.
- Alternate by adding dry ingredient and milk.
- Add apples, just mix until they are all incorporated in the batter. Do not over mix.
- In a muffin tin put unbleached baking cups, add batter to about half.
- For the topping, combine flour, oats, cinnamon and maple syrup.
- Work with cold butter and mix until texture is crumbly (I use my hands, it’s much easier).
- Spoon over 1 tbsp of topping over muffin mixture and bake for about 18-20 min.
- Enjoy and visit us at www.mysweetremedy.com !