Organic Coffee Frozen Yogurt

Ingredients

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The following ingredients have 4 Servings

• 1 cup organic Greek yogurt (I actually use my own homemade \"drained\" yogurt)
• 1 cup organic milk
• 1 cup organic heavy cream
• 3/4 cup organic sugar
• 1 tablespoon organic freeze-dried coffee (I used Mount Hagen brand)
• 1 pinch sea salt

Instruction

• In a blender or large capacity food processor, process all the ingredients until smooth.
• Chill in the refrigerator for a few hours.
• Pour into your ice cream maker.
• Freeze according to your manufacturer’s instructions. The ice cream will be finished, though on the soft side, after 30-40 minutes; you can enjoy it like this, or for a firmer consistency, transfer to a container and store overnight in the freezer.