Ingredients

The following ingredients have 16 Servings
  • 1 box Betty Crocker Original Brownies (plus water, oil and egg)
  • 1/3 cup toffee bits
  • 26 oreos
  • 1 1/2 cup mini marshmallows

Instruction

  • Preheat oven to 350 degrees. In a mixing bowl combine the brownies according to box. Stir in the toffee bits. Place half of the mixture in a 8X8 deep baking pan. Lay 16 of the oreos next to each other. (There will be four oreos in each row) Pour the remaining batter over the oreos and spread out the mixture using a spatula. Bake for 30 minutes. Remove the brownies and top with the marshmallows. Place back in oven for 5 minutes or until toothpick comes out clean. Crumble the rest of the oreos with your hands and place on top of the marshmallows. Pat down very lightly to make sure oreos stick in the topping.