Ingredients

The following ingredients have 4 Servings
  • 2 sticks softened butter
  • 3/4 cup packed light brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tbsp pure vanilla
  • 3 1/2 cups all purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 10 oz bag chocolate chips
  • 1 bag Oreo cookies (I used double stuf)

Instruction

  • In a separate bowl mix the flour, salt and baking soda. Slowly add to wet ingredients along with chocolate chips until just combined. 
  • Using a cookie scoop a large scoop of dough into the bottom of each mason jar. Layer with Oreo cookies, then cookie dough, repeating until you've reached the top of the jar, leaving 1 inch free.
  • Bake cookies 15 to 17 minutes or until cookies are baked to your liking. Let cool for 5 minutes before transferring to cooling rack. Serve with a tall glass of milk & enjoy!