Ingredients
The following ingredients have 4 Servings
- 25 Oreos (divided)
- 2 tbsp butter (melted)
- 8 oz cream cheese (softened)
- 1/2 cup creamy peanut butter
- 1 1/2 cups powdered sugar (divided)
- 16 oz cool whip (divided)
- 20 mini White Reese's Peanut Butter Cups (cut into quarters)
- 1 cup milk
- 3.4 oz white chocolate pudding mix
Instruction
- Crush 20 of the Oreos and toss with melted butter. Press into the bottom of a 8x11 pan.
- Add cream cheese, peanut butter and 1 cup of powdered sugar to a bowl and beat until smooth. Fold in half the cool whip and and mix well. Spread over Oreo crust.
- Sprinkle chopped peanut butter cups over this layer.
- Add milk, pudding mix and remaining powdered sugar to another bowl and whisk together. Fold in last of the Cool Whip and Spread over the Reese's.
- Crush the last 5 cookies and sprinkle it over the top. Chill for 2-3 hours before serving.