Ingredients

The following ingredients have 4 Servings
  • 8 ounces cream cheese (room temperature)
  • 1/4 cup unsalted butter (room temperature)
  • 3 cups powdered sugar (use more or less depending on how stiff you want the frosting to be)
  • 1/2 teaspoon vanilla extract
  • 3/4 cup finely crushed Oreos (about 12 Oreos)

Instruction

  • Whip cream cheese and butter until light and fluffy, about 3 minutes on high speed with an electric mixer.
  • Mix in powdered sugar one cup at a time.
  • Mix in vanilla extract.
  • Mix in crushed Oreos.
  • Spread or pipe onto your favorite desserts.