Ingredients

The following ingredients have 4 Servings
  • 2 cups orecchiette
  • 3 tbsp extra virgin olive oil
  • 2 cups diced and peeled carnival squash
  • 1 bundle rapini
  • 1/4 cup of lardo (or pancetta) minced
  • Pinch of chili flakes
  • 1/4 cup pumpkin seeds toasted
  • 1/4 cup of grated Parmigiano Reggiano

Instruction