Ingredients
The following ingredients have 8 Servings
- 3/4 cup half and half (, cold)
- 1 teaspoon vanilla extract
- 1 egg yolk (, whisked)
- 2 cups all-purpose flour
- 5 Tablespoons granulated sugar (, divided)
- 5 teaspoons baking powder
- 3/4 teaspoon Kosher salt
- 1/2 cup unsalted butter (, cold and cut into 1/4-inch pieces)
- 2 Tablespoons orange juice
- Zest from 1 orange (, reserve 1 teaspoon for glaze)
- 1 Tablespoon unsalted butter
- 1 cup powdered sugar
- 1 teaspoon orange zest
- 2 Tablespoons orange juice (, can use more if needed)
- 1 Tablespoon half and half
