Ingredients
The following ingredients have 30 Servings
- 200 g unsalted butter (softened, 7 oz/ ¾ cup + 1 tablespoon)
- 100 g granulated sugar (3.5 oz/ ½ cup)
- 1 egg
- 2 oranges (zest of both, and juice of one (55 ml/ 1.8 fl.oz/ ¼ cup), Note 2)
- 250 g all-purpose flour (9 oz/ 2 cups)
- 1 teaspoon baking powder
- a pinch of salt
- 6 tablespoons orange jam ( Note 3)
