Ingredients

The following ingredients have 2 Servings
  • Tea leaves - 11/2 teaspoon
  • Orange - 2 to 3 nos
  • Sugar - 2 tablespoon
  • Water - 2 to 3 cups
  • Ice cubes - Few
  • Orange Slices - 3 to 4

Instruction

  • Squeeze orange juice from the oranges and keep aside.
  • Boil water in a saucepan.
  • Add sugar and tea leaves into the boiling water. Boil for 2 minutes and switch off the gas and cover the pan with a lid for couple of minutes.
  • Strain the tea decoction in a pitcher and allow to cool it.
  • Now add the orange juice into the pitcher and keep it in the refrigerator for at least 1 hour.
  • Take two glasses and add ice cubes into them.
  • Now pour the cold orange tea into the glasses.
  • Add orange slice and mint sprig to each glass and serve immediately.