Ingredients

The following ingredients have 4 Servings
  • 1 teaspoon Fresh Ginger (minced)
  • 2 cloves Garlic (minced)
  • 1 tablespoon Sesame Oil
  • 1/4 Cup Honey
  • 2 Oranges (juiced)
  • 1/4 cup Soy Sauce
  • Green Onion Sliced
  • 2 lb Salmon

Instruction

  • Mix the ginger, garlic, sesame oil, honey, orange juice, soy sauce and green onion in a bowl. Place in a large zip top bag.
  • Insert the salmon in the zip top bag and let it marinade for about 15 to 30 minutes in the fridge.
  • Preheat oven to 350 Degrees Fahrenheit
  • Remove the salmon from the fridge and place it in a rectangular baking pan. Include the marinade.
  • Insert the fish in the oven and bake for 20 minutes. Remove when the center is pink.
  • Enjoy!