Ingredients
The following ingredients have 16 Servings
- 12 ounces cranberries (washed)
- ½ cup honey (or maple syrup)
- ½ cup orange juice
- 1 teaspoon orange zest (freshly grated)
- 1 cinnamon stick
Instruction
- In a medium-sized pan add cranberries, honey, orange juice, zest, and cinnamon stick.
- Bring sauce to boil over medium-high heat. Reduce heat and simmer for 15 to 20 minutes or until cranberries pop and mixture has slightly thickened.
- Make sure to stir occasionally, about every 5 minutes. Taste sauce and add more honey if desired.
- Discard cinnamon stick and cool sauce.